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Easy & Quick Bruschetta that everyone will love!

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I have been known to use this easy and quick Bruschetta recipe as a mid week meal. The fact that it is super tasty and filling means I get no complaints from the family. When I serve as a meal I will sometimes add feta cheese and some Chorizo as well, so good.

This recipe is like having a cafe meal in your own home, very easy to make and even easier to eat, give it a go next time you a to tired to cook or feel like something tasty and fresh!

Check out our premade Bruschetta mix, that you can whip up a couple days before here!

Easy & Quick Bruschetta that everyone will love!

Cook time:

10 mins

Ingredients:

4 tomatoes diced

½ cup olive oil

2 tbsp chopped fresh parsley

2 tbsp chopped fresh basil

4 garlic cloves

8 slices of your favourite crusty bread (we use sourdough)

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Instructions:

Combine the tomatoes, half the crushed garlic, herbs and ¼ cup of olive oil in a bowl. Season mixture with salt and pepper.

Cover and stand for 25 mins.

Preheat sandwich maker until hot.

Combine remaining garlic with ¼ cup of olive oil in a small bowl. Brush garlic oil over bread slices on both sides.

Place bread on sandwich maker and cook for 2 mins or until golden brown.

Scoop tomatoes mixture onto freshly toasted bread and garnish with fresh basil or parsley.

Serves:

4

Tip:

Drizzle with balsamic vinegar or lemon for desired taste.

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Creators, Bakers & Homemakers
Creators, Bakers & Homemakers
Creators Bakers & Homemakers contributors are mainly busy mums who share tips and recipes which have helped them around the home and raising a family. Whether it be an easy mid-week meal, a wickedly decadent dessert or a DIY craft to keep the kids entertained while you keep your feet up, we have you covered.