This recipe is like having a cafe meal in your own home, very easy to make and even easier to eat, give it a go next time you a to tired to cook or feel like something tasty and fresh!
Check out our premade Bruschetta mix, that you can whip up a couple days before here!
4 tomatoes diced
Â½ cup olive oil
2 tbsp chopped fresh parsley
2 tbsp chopped fresh basil
4 garlic cloves
8 slices of your favourite crusty bread (we use sourdough)
Combine the tomatoes, half the crushed garlic, herbs and Â¼ cup of olive oil in a bowl. Season mixture with salt and pepper.
Cover and stand for 25 mins.
Preheat sandwich maker until hot.
Combine remaining garlic with Â¼ cup of olive oil in a small bowl. Brush garlic oil over bread slices on both sides.
Place bread on sandwich maker and cook for 2 mins or until golden brown.
Scoop tomatoes mixture onto freshly toasted bread and garnish with fresh basil or parsley.
Drizzle with balsamic vinegar or lemon for desired taste.